DescriptionOur Foodies consistently prepare and serve our delicious food to our guests in line with our recipes, while ensuring an excellent and fast guest experience. ESSENTIAL DUTIES AND RESPONSIBILITIES:* Make and serve delicious, fresh food following Noon's guidelines and safety procedures* Make all our guests feel welcomed, delighted, and like part of the Noon team* Keep our restaurant cle...
DescriptionPOSITION OBJECTIVE:The Shift Leader partners with the Restaurant Leader to lead and operate the restaurant. This person ensures that every Team Member is happy, feels empowered, and consistently prepares and serves our delicious food in line with our recipes, all while ensuring an excellent and fast guest experience.ESSENTIAL DUTIES AND RESPONSIBILITIES:* Make and serve delicious, fr...
Apprentice General Manager (19018061) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical "fast-food" experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; r...
Friday Saturday Sunday is seeking line-cooks. This award-winning Philadelphia restaurant is looking to aggressively expand its team with motived cooks with at least 1 year of experience in fine dining restaurants. A desire to learn and grow with our family is a must. We expect menu contributions and experimentation from all team members. More detail about Friday Saturday Sunday, please visit
The Twisted Tail, in Society Hill, is looking for a Front of House Manager with high energy, great floor presence and leadership to join our restaurant! If you love great food, a well developed bar program and the challenge of leading a team of 40 in a fast paced, high volume environment, then this could be the right fit for you. In this position, the Manager will be responsible for the daily o...
Restaurant Team Member - Crew (1514 - Neshaminy) () Description At Chipotle, we've created something special: a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers got promoted from Crew. What's in it for you: Tuition assistance (up to $5,250 a year) F...
Overview About AramarkAramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers, the world's leading educational institutions, iconic destinations and cultural attractions, and numerous municipalities in 19 countries around the world. Our 270,000 team members deliver experiences that enrich and nourish millions of lives every d...
Restaurant Manager - Start at $50k+ /yr At Red Robin our Restaurant Managers support and ensure that the restaurant operates within Red Robin International guidelines, while meeting/exceeding sales and profitability objectives established during the budgeting process. Responsibilities: Ensure company policy and Brand Equity Standards are followed. Optimize profits by controlling food, beverage ...
Restaurant Manager - Start at $50k+ /yr At Red Robin our Restaurant Managers support and ensure that the restaurant operates within Red Robin International guidelines, while meeting/exceeding sales and profitability objectives established during the budgeting process. Responsibilities: Ensure company policy and Brand Equity Standards are followed. Optimize profits by controlling food, beverage ...
WHO IS MILLER'S ALE HOUSE? We have over 90 locations in 13 states. Come, grow with us! Opening 3 more locations in the Philadelphia Market in 2019 Salary Range $55,000 to 65,000 You may not see us on TV in fancy advertisements but as soon as we open our doors, we quickly become known as a local favorite. We treat everyone as a valued guest in our home and the word spreads from there People come...
Due to increased business Estia Group is looking for a professional bartender at our Marlton NJ location. - must have experience in a high volume establishment - experience using a jigger - ability to work as a team - have wine knowledge Please apply or visit the restaurant at 140 W. Rt. 70 Marlton NJ 08053 between 2:30-4pm. More detail about Estia Taverna part of Estia Group, please visit Asso...
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant Managers provide the direction, training and expertise required ...
Friday Saturday Sunday is seeking line-cooks. This award-winning Philadelphia restaurant is looking to aggressively expand its team with motived cooks with at least 1 year of experience in fine dining restaurants. A desire to learn and grow with our family is a must. We expect menu contributions and experimentation from all team members. More detail about Friday Saturday Sunday, please visit
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant Managers provide the direction, training and expertise required ...
Panda Express managers can have the opportunity to embody an entrepreneurial spirit while learning from a very hands-on and fast-paced environment. As a General Manager, you will be in charge of a $1-2 million business and oversee the development of your team, ensuring guest satisfaction and running a profitable restaurant. From the hiring, managing and directing of associates to achieving fina...
Provides overall leadership to the Prepared Foods team. Responsible for all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned. Accountable for Team Member hiring, development, corrective actions and separations. All Whole Foods Market Retail jobs require ensuring a positive company image by ...
The Food & Beverage Manager is responsible for managing the day-to-day dining and beverage outlets at the club. The successful candidate will have excellent leadership, communication, and superior customer service skills to ensure all food and beverage operations run smoothly for members and guests. Managing the employees and activities throughout the restaurants, ensuring the highest quality s...
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant Managers provide the direction, training and expertise required ...
PM Bakery Clerk - FT - Dist. 1 - Store TBD TITLE: Baker / Bakery Production Sales Associate BASIC PURPOSE AND FUNCTION: Proofs and bakes products such as rolls, breads, cookies, pastries and donuts. Required to finish all donuts with icing. Responsible for mixing icings. Plans production & follows production guidelines. DUTIES AND RESPONSIBILITIES: Maintains an atmosphere of enthusiastic custom...
POSITION TITLE: Night Crew Leader DEPARTMENT: Grocery REPORTS TO: Grocery Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To supervise, direct and maintain pricing, stocking, facing and rotation of merchandise in the grocery departments. ESSENTIAL JOB FUNCTIONS: * Assist with training of new night crew leaders and all new night crew employees. * Assist with ordering of merchandise to maintain adeq...